Ok this is how a Faery does coffee, the entire realm here loves my coffee, I hope you like it too, one advise it is said that this kind of coffee pot are never washed with dish washing liquid (only outside and with time it will get browned no matter what you do), only rinse it with cold or hot water. Although I have a cappuccino machine this is how we prepare coffee everyday, with the cappuccino machine read the instruction and your coffee will be delicious all time. I think two girls in Waco and New York will like this recipe. Ok here we go:
This a foam we make for coffee, but if publish this recipe my family will kill me...so I better don't :/
The foam goes up soon
Homemade Guinness beer...naaa, hahaha COFFEE
1- Fill the cup (or filter) of your coffeepot until you reach the edge.
2- Press the coffee with a spoon until it looks very compact, DO NOT ADD MORE COFFE resist the temptation; otherwise you will make Chinese ink or a coffee that will keep awake for 72 hours and hyperactive. WE DON’T WANT THAT TO HAPPEN.
3- Add water until you reach the valve that is the bottom (water) reservoir of you coffee pot, NOT more, if you want more coffee then make two batches
4- Then close the coffeepot and heat it until the coffee is in the upper reservoir, turn off the heat serve and enjoy
Refreshing Coffee for a hot day: (my mom’s recipe)
1- In a blender add ice cubes, hot or cold coffee, very cold water, sugar and some drops of vanilla extract. Amounts are the ones you like best, more coffee or less coffee (I used 1 small cup of coffee, half cup of water and about 5 ice cubes)
2- Blend until it is very foamy and serve
3- Options: You may sprinkle cinnamon, cocoa, or add chocolate syrup or whisky your imagination is the limit
Note: it is very refreshing, I love it