Daring Bakers' April Challenge:
American Nutmeg Cake
Sorry I’m late…yes again, but I don’t know what is happening to me, if I
was a believer in witchcraft I’d cry out loud that someone put a spell on me, I’m not going into
details (for fear of writing too many mistakes as my English is vanishing…) but
I had another accident (four in three weeks), this time my right index finger,
I thought it was broken thanks God it is not, but it looks like an Italian
sausage, it hurts like he…well it hurts A LOT; So I only made half of my
challenge, I changed wheat flour
for gluten free flour and
peanuts because we are not in nut season (they are imported )
3 comments:
Just the fact you even made this part of the challenge with a disabled finger is awesome}:P
Hope you'll get better soon! :) Good looking cake :)
Pozdrawiam, Anula.
Well, it looks Great!! I guess I do it too! Some weeks, I'm a clutz!
Stay Safe!!!
hughugs
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