6/27/2012

Battenberg Cake


The Daring Bakers' June Challenge:
Battenberg Cake

Thanks Mandy  I ad hours of fun with this challenge, well here is my challenge and I made two gluten free pound cakes, one chocolate and one strawberry, they are soft and delicious, the “glue” for the cake and fondant is peach jam, I don’t know if this cake is decorated like this one but I got creative and wanted to use lots of glitter and gold…kind of gluten free Liberace…Gosh it is difficult 







Not easy to apply gold when it gets lumpy

4 comments:

Donna said...

Wow Claudia!! Beautiful cake!!!
You are SO talented!
Happy and safe day to you sweet friend!
hughugs

Donna said...

Merry Christmas sweet friend!
hughugs

Donna said...

I know things are sad for us both BUT...start cooking again dear friend! I've started blogging on my cooking blog as Well!
((((((HUG)))))))

Faery said...

:D Thank you Donna, I will blog again I have some recipes to share